Private Hotel & Hospitality Colleges
Saltlake, Kolkata
West Bengal
Name: BN********
Email Id: bn********
Phone Number:+91 1800********
Website: bn********
Registration: Tr********
Address: L.********
Registered Address: -********
Corporate Address: 32********
Description: Pr********
The hospitality sector is one of the fastest-growing industries globally, requiring skilled professionals who combine technical expertise with exceptional customer service. BNG Hotel Management Institute has emerged as a premier institution dedicated to imparting world-class education and training in hotel management and hospitality services. With a commitment to excellence, innovation, and professional development, BNG Hotel Management Institute equips students with the necessary knowledge and skills to thrive in this dynamic field.
This article offers an in-depth look at BNG Hotel Management Institute — its history, academic programs, infrastructure, faculty, admission process, student life, placement opportunities, and the unique aspects that distinguish it in the hospitality education landscape.
BNG Hotel Management Institute was established with the vision to become a center of excellence in hospitality education and training. The institute’s mission is to produce competent, industry-ready professionals who can uphold the highest standards of service and innovation in the hospitality sector.
To become a globally recognized institute dedicated to the advancement of hospitality education, fostering innovation, ethical practices, and professional excellence.
Delivering comprehensive and industry-aligned education in hotel management.
Developing practical skills and leadership qualities among students.
Encouraging research and innovation in hospitality services.
Promoting sustainable and ethical practices in the hospitality sector.
Creating opportunities for lifelong learning and career growth.
BNG Hotel Management Institute offers a variety of diploma, undergraduate, and postgraduate programs tailored to meet the diverse needs of aspiring hospitality professionals. The curriculum blends theoretical knowledge with hands-on training to ensure students are well-prepared for real-world challenges.
Diploma in Hotel Management: A foundational course covering basics of hospitality, front office operations, food and beverage services, housekeeping, and hotel accounting.
Diploma in Food Production: Focuses on culinary arts, kitchen operations, food safety, and menu planning.
Diploma in Bakery and Confectionery: Specialized training in baking techniques, dessert preparation, and confectionery artistry.
Bachelor of Hotel Management (BHM)
Duration: 3 to 4 years.
Curriculum: Covers hotel operations, hospitality marketing, human resource management, event management, tourism studies, and entrepreneurship.
Outcome: Graduates are prepared for managerial roles in hotels, resorts, cruise lines, and related sectors.
Bachelor of Hospitality Management (BHM)
Emphasizes global hospitality trends, sustainable practices, and technology integration in service delivery.
Master of Hospitality Management (MHM)
Duration: 2 years.
Focus Areas: Advanced management techniques, strategic planning, international hospitality policies, financial management, and leadership.
Career Path: Positions in senior management, consultancy, and academic research.
BNG Hotel Management Institute prides itself on a highly qualified and experienced faculty who bring a mix of academic knowledge and industry expertise. The faculty plays a pivotal role in mentoring students and delivering interactive, practical, and research-based education.
Professors with extensive experience in the hotel and tourism industries.
Regular training sessions for faculty to stay updated on the latest trends and technologies.
Emphasis on student-centered learning, case studies, and role-plays.
Guest lectures and workshops by hospitality veterans and industry leaders.
A world-class learning environment is essential for hospitality education, and BNG Hotel Management Institute provides top-tier infrastructure designed to simulate real hotel scenarios.
Training Kitchen and Bakery Lab: Equipped with modern culinary tools and appliances.
Front Office Simulation Lab: Designed to mimic actual hotel reception and guest service areas.
Housekeeping Lab: Offers hands-on experience in room preparation, cleaning standards, and guest amenities.
Computer Lab: Equipped with hospitality software like Opera PMS, Micros, and inventory management systems.
Library: A vast collection of books, journals, and digital resources on hospitality and tourism.
Auditorium and Conference Halls: For seminars, guest lectures, and cultural events.
Hostel Facilities: Comfortable, safe, and conducive to academic life.
Cafeteria and Recreation: Healthy food options and spaces for relaxation.
Admission into BNG Hotel Management Institute is merit-based with specific eligibility criteria for different courses. The process is designed to ensure the selection of motivated candidates ready to pursue careers in hospitality.
Diploma Courses: Completion of 10th or equivalent examination.
Undergraduate Courses: Completion of 10+2 or equivalent in any stream from a recognized board.
Postgraduate Courses: Bachelor’s degree in hospitality, management, or a related discipline.
Submission of completed application forms.
Entrance test or merit-based selection depending on the program.
Personal interview and group discussion to assess aptitude and communication skills.
Counseling sessions to guide candidates on course selection and career prospects.
Confirmation of admission upon document verification and fee payment.
Recognizing the importance of practical knowledge in hospitality, BNG Hotel Management Institute emphasizes experiential learning and industry engagement.
Internships: Mandatory internship programs with leading hotels and hospitality businesses.
Industry Visits: Organized visits to hotels, resorts, cruise lines, and tourism hubs to understand operational dynamics.
Live Projects: Real-world projects and case studies integrated into coursework.
Workshops and Seminars: Frequent events featuring hospitality experts on trends, challenges, and innovations.
Placement Drives: Regular campus recruitment with reputed national and international employers.
BNG Hotel Management Institute encourages a culture of research and continuous improvement in hospitality services.
Support for student and faculty research projects.
Focus on sustainable hospitality practices.
Collaboration with industry partners for applied research.
Organization of conferences and symposiums on contemporary hospitality issues.
Student life at BNG Hotel Management Institute is vibrant, combining academic pursuits with opportunities for personal growth and networking.
Cultural Events: Annual fests showcasing student talents in music, dance, drama, and fashion.
Hospitality Club: Focused on organizing industry-related events and workshops.
Sports and Wellness: Facilities and tournaments to encourage fitness and teamwork.
Community Service: Initiatives that promote social responsibility and ethical values.
Leadership Development: Student councils and committees to foster leadership and organizational skills.
Graduates from BNG Hotel Management Institute enjoy a wide range of career options in the booming hospitality and tourism sector.
Hotel and Resort Management
Food and Beverage Management
Event and Conference Management
Cruise Ship Hospitality
Airline Catering and Services
Tourism and Travel Management
Entrepreneurship in Hospitality Services
Dedicated placement cell with industry contacts.
Preparation workshops including resume writing, interview techniques, and communication skills.
Collaboration with top hospitality brands and companies.
Internship-to-job conversion programs.
Several factors make BNG Hotel Management Institute a preferred choice for hospitality aspirants:
Comprehensive curriculum balancing theory and practice.
Experienced faculty with industry insights.
State-of-the-art infrastructure simulating real-world hospitality settings.
Strong industry linkages ensuring practical exposure and job placements.
Focus on holistic development including soft skills and leadership.
Emphasis on ethical and sustainable hospitality practices.
BNG Hotel Management Institute boasts an active alumni network spread across the globe. Alumni often engage in mentorship, provide career guidance, and facilitate internship and job opportunities for current students, thus creating a continuous growth ecosystem.
Total Course Fee – Rs.45,000/-
Food And Beverage Service (HMTS027) -Food And Beverage Service:
Housekeeping (HMTS020) -Small Hotel and Motel Operating Techniques:
Food Production (HMTS030) -Catering Sciences:
Front Office (HMTS025) -General Receptionist: